WebGrasmere Farm’s reputation for delicious Sausages is famous the Midlands and East Anglia. It was local butcher Alf’s award winning Lincolnshire Sausage recipe, which first inspired Stuart to make high quality pork sausages. This recipe was the catalyst for many other award winning flavours of sausage for which Grasmere Farm has become renowned. WebWe have bespoke, designed catering trailers, supplied with trained staff, that are ideal for public events. Our self-contained units have the capacity to feed the largest crowds and can be brought to your site. Perfect for sporting events, fairs, shows and farm open days. For more information please contact Stuart on 01778 342344, or e-mail ...
Grasmere Lincolnshire Sausages - Grasmere Farm
WebThe farm’s passion is to provide delicious, tender cuts of meat, expertly prepared, whether it is pork reared on the farm, or other meat sourced from trusted farms. Hampshire-cross pigs are at the heart of the business. … WebStamford is a beautiful, popular town, steeped in history. Our butchers’ shop is one of the most popular independent stores on the high street. We hang our Lincoln Red Beef from Horncastle for nearly a month of more, whilst our Lamb comes from Lincolnshire, Chickens from south-east England and of course we sell our own Pork. how do we ratify the constitution
Grasmere Farm Artisan Butchery & Bakery, Bourne
WebGrasmere Farm is located in Deeping St James, Lincolnshire, and operates three traditional high street butchers shops in Stamford, Market Deeping and Peterborough. In addition to the shops, customers can order online at www.grasmere-farm.co.uk or visit one of the many farmers markets and food fairs at which Grasmere is a regular fixture. WebThe farm’s passion is to provide delicious, tender cuts of meat, expertly prepared, whether it is pork reared on the farm, or other meat sourced from trusted farms. Hampshire-cross pigs are at the heart of the business. The team breeds and raises them, butchers them on-site, and sells the pork products – making it a full field-to-fork producer. WebGrasmere Farm’s Hampshire-cross Pigs are at the heart of our business. We breed and raise the Pigs on the farm in south Lincolnshire, using traditional farming methods which creates flavoursome and tender Pork. Our specialist butchers prepare each cut specially on site, selecting only the best for our primes cuts. how do we put on the armor of god